Production Meat Cutter Job at The Chefs’ Warehouse, Mattapoisett, MA

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  • The Chefs’ Warehouse
  • Mattapoisett, MA

Job Description

Position Summary: As a key member of our rapidly growing organization, the Production Cutter contributes to our success by preparing specialty cuts of meat in a timely and efficient manner to meet our customer’s expectations.

 

What you’ll do:

  • Select products from pick tickets and stage for production.
  • Cut product to meet customer specifications.
  • Transport finished product to appropriate packaging line utilizing carts.
  • Weigh product to ensure compliance with customer/company specifications.
  • Replenish stock as needed.
  • Maintain work area clean and orderly.
  • Must maintain product integrity with proper handling & report damage to management immediately.
  • Must follow all company policies and procedures.
  • Follow all federal, state, and local HACCP, OSHA & GMP guidelines.


About you:

  • High school diploma or equivalent.
  • 1-3 months experience.

Job Tags

Full time, Local area, Immediate start,

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